Ethiopia - Yirgacheffe Aramo

$19.00

This coffee is packed whole bean, in a 10oz bag.

Producer: 650 smallholder farmers organized around the Aramo washing station

Region: Aramo, Gedeo Zone, Ethiopia

Variety: Indigenous heirloom

Altitude: 1900 - 2100 meters

Harvest: October - January

Soil: Luvisols

Process: Full washed & dried on raised beds

Cup Characteristics: Flavors of jasmine, caramel & tangerine

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