Guatemala - Guaya'b


This coffee is packed whole bean, in a 10oz bag.

Producer: Guaya’b Asociacion Civil

Region: Jacaltenango, San Antonio Huista & Unión Cantinil, Huehuetenango, Guatemala

Variety: Catuai, Caturra & Villa Sarchi

Altitude: 1300 - 1650 meters

Harvest: February - April

Soil: Clay Minerals

Process: Fully washed & dried in the sun

Certifications: Fair Trade Organic, Smithsonian Migratory Bird Center 

Look for flavors of black plum, dark chocolate & raisin

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